At the “Cuisines of the World” master classes, children will go on a gastronomic trip to Italy, France, America, Poland, the Czech Republic and other countries.
And, of course, in Ukraine, where you will learn many ethnic Ukrainian dishes with a touch of modernity, such as: Palyushki, Gombovtsi, Goulash in a dough pot and much more. In the presentation on the screen, children are shown interesting facts, a description of the dish, ingredients and the cooking process. Education takes place in an incredibly friendly atmosphere of care and love, every child feels special.
Children learn to cook independently! While the dishes are being baked, children play cooking games, brew fragrant tea and prepare their workplace for tasting. At the end, everyone can make a presentation of their dish and enjoy it.
Detailed information
Format of classes:
For children together with their parents
Teacher:
Marchenko Svitlana
Conducting time:
Tuesday: 12:00 – 13:00
Venue:
Office No. 137
The cost of the lesson:
All classes are free for children with disabilities
Schedule of groups:
The essence of the circle:
For children, especially teenagers, cooking is a process in which children can express their creativity, experiment with tastes and create their own dishes. This contributes to the development of culinary art and creative thinking.
What do they do there, what are the methods:
At culinary workshops, children learn the basics of cooking, cutting techniques, decorating dishes, as well as the basics of culinary hygiene. These skills are useful later in life.
What is it for children/teenagers:
Cooking workshops are a great opportunity for children to communicate, work in a team and learn to interact with others. Children cook together and taste home-cooked dishes in the company of friends, share their impressions, which helps to maintain social ties.
Svitlana Marchenko
Master teacher at
“Delicious Confectionery”
